Food industry aims to win public trust of CRISPR gene-edited crops and animals – Genetic Literacy Project
Genetic Literacy Project |
Food industry aims to win public trust of CRISPR gene-edited crops and animals
Genetic Literacy Project The technology is called Clustered Regularly Interspaced Short Palindromic Repeats, or CRISPR. It's a technique that Alison Van Eenennaam, an animal genetics professor at University of California, Davis, says can de-activate a gene. Or, as she puts it … |
