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Making Pigs Leaner Through CRISPR – Asian Scientist Magazine


Asian Scientist Magazine

Making Pigs Leaner Through CRISPR
Asian Scientist Magazine
Furthermore, due to the critical role of UCP1 in protecting against cold and regulating energy homeostasis, scientists generated UCP1 site-specific knock in (KI) pigs by a CRISPR/Cas9-mediated, homologous recombination-independent approach.
Chinese scientists have genetically engineered a low-fat pig. Who benefits?The Straits Times



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2017-10-31 NEWS
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