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Flavor Genes in Yeast Undergo CRISPR Grafting to Produce Rosier Wines, More Honied Beers – Genetic Engineering & Biotechnology News (press release)


Genetic Engineering & Biotechnology News (press release)

Flavor Genes in Yeast Undergo CRISPR Grafting to Produce Rosier Wines, More Honied Beers
Genetic Engineering & Biotechnology News (press release)
“The causative genes were identified by reciprocal allele swapping into both parents using clustered regularly interspaced short palindromic repeat (CRISPR)-Cas9,” the article's authors explained. “The superior allele of the first major causative gene

2017-11-08 NEWS
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