Stem Cell Burger, Costing £250000, To Be Served Up To Audience In London – Huffington Post UK
|
Stem Cell Burger, Costing £250000, To Be Served Up To Audience In London
Huffington Post UK The 5oz (142g) patty, was produced by scientist-turned-chef Professor Mark Post from 20,000 tiny strips of meat grown from cow stem cells. He believes it could herald a food revolution, with artificial meat products appearing in supermarkets in as … Q&A on the science of stem cell burgersKHOU Franken-meat fails the taste test in world's first stem–cell grown burger<font size="-1" …read more ![]() |



