All posts by: Michael Zand

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Teen says it was ‘hard to hear’ she must await transplant despite donor match – CTV News

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2015-07-14 NEWS

CTV News

Teen says it was ‘hard to hear’ she must await transplant despite donor match
CTV News
An Ontario teen waiting to undergo a much-needed stem cell transplant to treat her cancer said it was “hard to hear” that she was being placed on a waiting list amid a hospital bed shortage. Laura Hillier, 18, of Burlington, Ont. has been battling
No transplant bedsCHCH News
Wait for hospital bed keeps leukemia patient’s transplant on hold — despite OurWindsor.ca

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2015-07-14 NEWS

International Business Times UK

Scientist behind £220000 stem cell burger promises to improve taste
International Business Times UK
The scientist behind the world’s first burger created entirely in a laboratory using stem cells has promised to improve its taste but also make it affordable. Dr Mark Post unveiled his synthetically created patty, estimated to have cost around £220,000
Scientists seeking more flavour for groundbreaking stem cell hamburger pattyHerald Sun
Here comes the lab burger, at $300000Livemint
Cost of lab-grown hamburger may drop from $ 300k to $ 65Financial Express
Phys.Org –The Statesman (press release)
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2015-07-14 NEWS

Herald Sun

Scientists seeking more flavour for groundbreaking stem cell hamburger patty
Herald Sun
They were grown in a Dutch lab from stem cells taken from a cow’s muscle fibre in a project aimed at reducing the environmental impact of cattle. While he still needs to inject more taste into his cultured culinary creation, Dr Mark Post, of Maastricht
Scientist works on taste, texture and color of lab-produced hamburgerPhys.Org
Lab-cultured hamburger costs $300000The Statesman (press release)

all 5 news articles »

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2015-07-14 NEWS

Herald Sun

Scientists seeking more flavour for groundbreaking stem cell hamburger patty
Herald Sun
They were grown in a Dutch lab from stem cells taken from a cow’s muscle fibre in a project aimed at reducing the environmental impact of cattle. While he still needs to inject more taste into his cultured culinary creation, Dr Mark Post, of Maastricht
Scientist works on taste, texture and color of lab-produced hamburgerPhys.Org
Lab-cultured hamburger costs $300000The Statesman (press release)

all 5 news articles »

Continue reading

2015-07-14 NEWS

WKRN.com

Stem cell treatment helps Williamson Co. teen after spine injury
WKRN.com
(WKRN) – A Williamson County teen who suffered a severe spinal injury during a wrestling match two years ago is starting to see results in his medical treatment. Hunter Garstin’s mother, Emily Garstin, told News 2 that his stem cell-count is high